4 Chicken Skewer marinade with fresh herbs and grill in the hot flame top with peanut sauce.
Eggplant Prik Pao (vg)
12.00
Deep fried tempura eggplant top with house sweet chilli jam.
Sticky Pork Ribs
14.00
Slow cooked style Thai BBQ pork ribs serve with pineapple base sauce.
Khaosan Chicken Wings
16.00
Famous Khaosan project chicken wing served with sweet chilli sauce.
Pon Pon Shumai
16.00
Steam prawn and pork shumai served with house sweet soy.
Asian Calamari
17.00
Deep fried squid tentacle served with peanut sweet chilli sauce, side of fresh green salad.
Salmon Sashimi One Bite Wrap
14.00
Fresh green leaf top with NZ salmon sashimi grade, garden herb, peanut and house made Miang Kham dressing
Tiger Prawn One Bite Wrap (4 bits)
16.00
Fresh green leaf top with King Tiger Prawn, garden herbs and house made Miang Kham dressing
Tiger prawn sashimi
16.00
Prawn sashimi top with Thai lemon lime dressing serve with fresh salad
Softshell Crab
19.50
Deep fried tempura soft shell crab, coated with garlic & pepper butter salt. served with side of fresh green salad.
Thai Garlic BBQ Pork (Kor Mo Yang)
17.00
Pan Grilled BBQ pork served with Thai Essan sauce.
Moo Ping Pork skewers (4 Skewers)
18.00
Inspired by the popular Thai street food, these tender pork skewers are the perfect balance of salty, sweet, spicy and sour. Marinated for four hours. served with house NamJim.
Mixed Entree Platter
22.50
2 chicken Satay skewer, 2 Tiger prawns one wrap, 2 Spring rolls, 2 chicken money bags.
SIDES
Thai Jasmine rice
3.00
Sticky Rice
3.00
Roti
3.00
Deep fried Spring rolls (4pcs)
11.00
Rice spring rolls pastry, Vermicelli noodle, mixed vegetable served with sweet chilli sauce.
Curry Puff (4pcs)
11.00
Puff pastry filled with sweet kumara and potato served with Ajad sauce.
Chicken Money Bag (4pcs)
12.00
Wonton pastry filled with chicken mince and mixed vegetable served with sweet chilli sauce.
Prawn tempura (4pcs)
14.00
Deep fried prawn tempura serve with sweet chilli sauce.
SALAD (Included rice)
Chicken Larb
19.50
Chicken mince with fresh garden herb mixed with lemon & lime dressing topped with toasted sticky rice powder. (Included rice)
Pork Larb
19.50
Pork mince with fresh garden herb mixed with lemon & lime dressing toped with toasted sticky rice powder. (Included rice)
Beef Salad
19.50
Frame grill beef slice with fresh garden herb mixed with house beef salad dressing. (Included rice)
Pork Nam Tok
19.50
North-eastern Thai style salad served with fresh garden herb mixed with house dressing and topped with toasted sticky rice powder. (Included rice)
Beef Nam Tok
19.50
North-eastern Thai style salad served with fresh garden herb mixed with house dressing and topped with toasted sticky rice powder. (Included rice )
Moo Ma Nao
19.50
Pork salad served with fresh garden herb mixed lemon & lime dressing. (Included rice)
Ocean Seafood Salad
26.50
Mixed Seafood salad served with fresh garden herb, onion, spring onion, tomato, celery and mixed with spicy seafood dressing. (Included rice)
Som Tum Thai
From 17.00
Traditional flavour Som Tum salad, papaya, carrot, green bean, and tomato. (Included rice)
Som Tum Po Pa-la
From 17.00
Traditional flavour Som Tum salad, papaya, carrot, green bean, tomato serve with Thai pickled fish sauce and salted crabs. (Included rice)
BBQ Pork Salad
19.50
Pan grilled Bbq pork with Thai dressing and fresh salad ( Included rice)
Salmon Sashimi Salad
22.00
NZ grade salmon sashimi served with house made dressing and fresh herbs. (Included rice)
Sashimi Prawn Salad
22.00
Tiger prawns sashimi served with house made dressing and fresh herbs. (Included rice)
Yum Woon Sen
From 19.50
Thai famouse street food vermicelli salad served with pork mince, house made dressing and fresh herbs.