Khao San Eatery
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Menu of Khao San Eatery
Asian & Thai food in Auckland
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Table Reservation
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Online menu of Khao San Eatery
SMALL
Satay Chicken Skewer
14.00
4 Chicken Skewer marinade with fresh herbs and grill in the hot flame top with peanut sauce.
Mixed Entree Platter
18.50
2 chicken Satay skewer, 2 Tiger prawns one wrap, 2 Spring rolls, 2 chicken money bags.
Sticky Pork Ribs
14.00
Slow cooked style Thai BBQ pork ribs serve with pineapple base sauce.
Khaosan Chicken Wings
14.00
Famous Khaosan project chicken wing served with sweet chilli sauce.
Eggplant Prik Pao (vg)
12.00
Deep fried tempura eggplant top with house sweet chilli jam.
Pon Pon Shumai
14.00
Steam prawn and pork shumai served with house sweet soy.
Asian Calamari
14.00
Deep fried squid tentacle served with peanut sweet chilli sauce, side of fresh green salad.
Softshell Crab
18.50
Deep fried tempura soft shell crab, coated with garlic & pepper butter salt. served with side of fresh green salad.
Salmon Sashimi One Bite Wrap
14.00
Fresh green leaf top with NZ salmon sashimi grade, garden herb, peanut and house made Miang Kham dressing
Tiger Prawn One Bite Wrap (4 bits)
14.00
Fresh green leaf top with King Tiger Prawn, garden herbs and house made Miang Kham dressing
Thai Garlic BBQ Pork (Kor Mo Yang)
17.00
Pan Grilled BBQ pork served with Thai Essan sauce.
Tiger prawn sashimi
14.00
Prawn sashimi top with Thai lemon lime dressing serve with fresh salad
SIDES
Thai Jasmine rice
3.00
Sticky Rice
3.00
Roti
3.00
Deep fried Spring rolls (4pcs)
9.00
Rice spring rolls pastry, Vermicelli noodle, mixed vegetable served with sweet chilli sauce.
Curry Puff (4pcs)
9.00
Puff pastry filled with sweet kumara and potato served with Ajad sauce.
Chicken Money Bag (4pcs)
10.00
Wonton pastry filled with chicken mince and mixed vegetable served with sweet chilli sauce.
Prawn tempura (4pcs)
12.00
Deep fried prawn tempura serve with sweet chilli sauce.
SALAD (Included rice)
Chicken Larb
18.50
Chicken mince with fresh garden herb mixed with lemon & lime dressing topped with toasted sticky rice powder.
Pork Larb
18.50
Pork mince with fresh garden herb mixed with lemon & lime dressing toped with toasted sticky rice powder.
Beef Salad
18.50
Frame grill beef slice with fresh garden herb mixed with house beef salad dressing.
Pork Nam Tok
18.50
North-eastern Thai style salad served with fresh garden herb mixed with house dressing and topped with toasted sticky rice powder.
Beef Nam Tok
18.50
North-eastern Thai style salad served with fresh garden herb mixed with house dressing and topped with toasted sticky rice powder.
Moo Ma Nao
18.50
Pork salad served with fresh garden herb mixed lemon & lime dressing.
Ocean Seafood Salad
24.00
Mixed Seafood salad served with fresh garden herb, onion, spring onion, tomato, celery and mixed with spicy seafood dressing.
Som Tum Thai
From
16.00
Traditional flavour Som Tum salad, papaya, carrot, green bean, and tomato.
Som Tum Po Pa-la
From
16.00
Traditional flavour Som Tum salad, papaya, carrot, green bean, tomato serve with Thai pickled fish sauce and salted crabs.
BBQ Pork Salad
18.50
Pan grilled Bbq pork with Thai dressing and fresh salad
Salmon Sashimi Salad
18.50
NZ grade salmon sashimi served with house made dressing and fresh herbs.
Sashimi Prawn Salad
18.50
Tiger prawns sashimi served with house made dressing and fresh herbs.
Yum Woon Sen
From
18.50
Thai famouse street food vermicelli salad served with pork mince, house made dressing and fresh herbs.
HUNGRY WOK (Included Rice)
Pad Thai
From
14.50
Stir fried rice noodle with tamarind base sauce served with bean sprout, carrot and Chinese chive. (No rice)
Pad See Eww
From
14.50
Stir fried fresh Horfun flat rice noodle with seasonal vegetable finished with smocky black pepper. (No rice)
Drunken Noodle
From
14.50
Stir fried fresh egg noodle with basil sauce and mixed with seasonal vegetable. (No rice)
Pad Mae Woon Sen
From
14.50
Stir fried Vermicelli noodle with house oyster sauce and mixed seasonal vegetable. (No rice)
Sukiyaki Stir Fried
From
14.50
Vermicelli noodle stir fried with sukiyaki base sauce (Spicy & Sour) mixed with seasonal vegetable. (No rice)
Thai Fried Rice
From
14.50
Thai fried rice mixed with seasonal vegetable and side of lemon wedge, cucumber.
Tom Tum Fried Rice
From
14.50
Stir fried rice with tom yum base and mixed vegetable.
Green Curry Fried rice
From
14.50
Stir fried rice with green curry base and mixed with seasonal vegetable.
Basil Fried Rice
From
14.50
Stir fried rice with Basil sauce base and mixed with seasonal vegetables.
Cashew Nuts
From
14.50
Stir fried seasonal vegetable and topped with cashew nuts.
Thai Basil
From
14.50
Stir fried seasonal vegetable with Thai basil sauce.
Rama Satay Lover
From
14.50
Stir fried seasonal vegetable and topped with Peanut sauce.
Ginger Lover
From
14.50
Stir fried seasonal vegetable with ginger sauce.
Garlic and Pepper
From
14.50
Stir fried seasonal vegetable with garlic & pepper sauce.
Pad Cha
From
14.50
Stir fried seasonal vegetable with Pad cha sauce, Kachai and green peppercorn.
Red Curry
From
14.50
Red curry served with seasonal vegetable and bamboo shoot.
Green curry
From
14.50
Green curry served with seasonal vegetable and bamboo shoot.
Panang Curry
From
14.50
Thick cream curry served with vegetable, crushed peanut and kaffir lime.
Massaman curry
From
14.50
Thick curry served with potato.
Tom Yum Soup
From
14.50
Tom yum base soup served with fresh garden herb and mushroom.
Tom Kha
From
14.50
Tom Kha creamy coconut broth served with fresh garden herb and mushroom.
BIG AND SHARE (Included rice)
Lamb Shank Massaman Curry
28.00
Slow cooked Lamb shank in thick Massaman curry sauce.
Beef Cheek Panang Curry
27.00
Slow cook New Zealand Beef Cheek in thick juicy Panang curry.
Lime and Chilli Salmon
24.00
Pan grill New Zealand Salmon top with fresh garden herb served in Lime and Chilli dressing.
Golden Soft Shell Crab Pad Cha.
26.00
Tempura soft shell crab cooked in hot wok with basil and green peppercorn sauce.
Kra Pao Crispy Pork
24.00
Crispy pork stir fried with Chilli Basil and Vegetables
Tom Zap Soup
18.50
Choice of Pork or Beef Essan Laos style soup with herbs and toasted rice powder.
Beef Gaolao Soup
18.50
Beef broth soup with slow cook beef & beef balls.
SOLO DINNER
Thai Chilli Basil (Rice Include)
From
17.50
Stir fried Chicken or Pork Mince with Holy chilli basil.
Slow Beef Boat Noodle Soup
From
14.50
Famous Traditional Thai beef noodle soup served with rice noodle, beef balls and slow cook beef.
WHOLE FRESH MARKET FISH (Included rice)
Fried Fish With Herb
29.00
Fried whole market fish mixed with tamarind base sauce served with variety of healthy herbs.
Fried Fish With Basil Sauce.
29.00
Fried whole market fish and wok fried with seasonal vegetable and basil sauce.
Fried fish @Esan
29.00
Fresh whole fish served in Thai style Esan salad sauce.